Oyster point seafood
Distributing Fine Oysters + Seafood Throughout The Southeast.
Phone: 843.789.3105
info@cudaco.com
P.O. Box 12115
Charleston, sc 29422
“A Much needed service for our food aficionado era.”
ABOUT
Based in historic Charleston, South Carolina, Oyster Point Seafood is a seafood distributor specializing in local oysters, soft-shell crab, shrimp, and a variety of fish. We work with the finest restaurants in Charleston and the Southeast, ensuring the tastes of our Carolina waters are highlights and some of the crowning gems chefs can bring to their menus. We believe in sustainable seafood and sustainable business: our focus is on connecting and placing boutique oysters varieties from the southeast to market, delivering an extraordinary level of service from marsh to table. Contact us to learn more about what we can bring to your menus.
HISTORY
In the Spring of 1670, 150 English colonists, indentured servants and slaves sailed into the Charleston harbor. By 1692, the expanding settlement recognized the advantages of relocating across the river on the peninsula land called "Oyster Point" - the name derived from the mounds of opened and discarded oyster shells left there by the Kiawah Indians. With its strategic location between the Cooper and Ashley Rivers, this piece of land soon attracted settlers and thus, Charles Town was born.
This city was founded on oysters. Literally. We celebrate and recognize the heritage of where we live; and continue to celebrate our culinary inheritance through our Oyster Point Seafood products and services.
“Bridging The Gap From Oyster Grower To Oyster Lover.”
Still Have Questions?
Whether you’re an oyster farmer looking for help bringing your oysters to market or wanting to expand into additional markets, or your a restauranteur looking to expand your menu, fill out our form and we will follow up with you immediately. If you have a quick question, feel free call us at 843-789-3105.